Banana Walnut Muffin | Dairy Free
Banana Walnut Muffin | Dairy Free
âś” High in fibre and naturally sweetened
âś” No preservatives, fillers or fortifications
âś” Store in your freezer, heat and serve in under a minute
âś” Money-back guarantee
Founder's Favourite! We mash our bananas by hand so you can experience their luscious texture in the muffin alongside a healthy portion of crunchy walnuts.
7g of fibre and 9g of protein per serving, naturally sweetened with maple syrup. Dairy-free, no refined sugar.
Store frozen and warm when you're ready.
Ingredients: Bananas, Whole wheat flour, Sugars (maple syrup, organic maple sugar), Free run eggs, Walnuts, Pure organic homemade oat milk, Oats, Pure extra virgin olive oil, Chia seeds, Sodium bicarbonate, Pure vanilla extract, Iodized sea salt, Spices. Contains: Egg, Wheat, Walnut. Made in a kitchen that processes common food allergens.
Glycemic Index 62 Moderate
Glycemic Load 29
Allergy Notice: Our products are made in a commercial kitchen where common allergens such as tree nuts, wheat, gluten, milk, dairy, and soy are present. We cannot guarantee the absence of trace allergens.