Figgy Gingerbread Muffin

Our Figgy Gingerbread muffins are carefully crafted with the festive taste of gingerbread and the sweetness and delicate crunch of dried figs. Sure to please the kids over the holidays!

Ingredients: Sugars (maple syrup, blackstrap molasses, organic maple sugar), Whole wheat flour, Figs, Pure coconut milk (coconut, water), Greek yogurt (pasteurized cow's and/or goat's milk, cream, milk protein concentrate, bacterial culture), Free run eggs, Pure extra virgin olive oil, Spices, Pure vanilla extract, Sodium bicarbonate, Iodized sea salt. Contains: Milk, Egg, Wheat, Coconut. Made in a kitchen that processes common food allergens.

Glycemic Index 61 Moderate
Glycemic Load 36